Sabji Masala 50g
Veggies can be super tasty in minutes with Cookme Sabji masala while meeting all your dietary requirements.
Coriander, Red Chilli, Cumin, Mango, Poppy Seed, Sugar, Aniseed (Small), Cardamom (Small), Ginger, Cardamom (Big), Cinnamon, Clove, Black Pepper, Bay Leaf, Turmeric
Take a bowl and mix ‘Cookme Sabji Mix’ with water to make thick paste and keep aside. Fry the vegetables in a pan till golden brown. Add chopped tomato pieces in it and stir for sometime. Now add the paste made with ‘Cookme Sabji Mix’ in it and stir for a while. Add salt and sugar to taste and water as per requirement. Cover the pan and cook on a low flame till the gravy thickens. Serve hot.